Saturday, May 21, 2005

Saturday Lunch

Not usual to post on a weekend day, but because I am off work, the names of the days have lost all meaning. Lunch and T too are meaningless as I feast on an untimed, endless supply of meats and treats ferried from the kitchen.

For "lunch" today I had some expensive pasta in posh olive oil with normal garlic, mild chilli and over-priced parsley. This was followed by grapes of both colour.


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