Friday, April 01, 2005

Friday-L

Hi there Kr4yzee GanG!!1
Well, similarly to Focksy (further evidence that he's right - as if we needed it) I also had soup 4 L.
Mine was at the cheaper end of the spectrum (48K) of course as it came from a tin and was not heated up in Clark and Well.
It was accompanied by bread with bits in, topped with Marmite plus Miniature Cheddars which make surprisingly good 'croutons'.
The soup was made from liquidised tomato and basil.

Final thought: peace to all my brothers in the pound (stretcher).

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